2011 Old Windmill Dairy Cheese Class Spending Sunday afternoon on a farm can be fun filled and relaxing. Our cheese making classes are an excellent way to learn more about our dairy and how to make cheese at home. Directions to the farm are emailed 1-2 days prior to the class day as a reminder of the upcoming event. Please check your email. Farm Cheese Classes Include: Please allow 3 hours for the cheese class, sometimes we run over. During the class, we review terminology that applies to cheese making, in an open discussion format. Next we review the different styles and types of cheese. If you are a hands on person don't worry. The next few steps are for you: - Innoculating the milk
- Curding the cheese
- Hooping Cheese
- Draining Cheese
- Stretching Mozzarella
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